Danish sweet dough

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• sweet roll — noun any of numerous yeast raised sweet rolls with our without raisins or nuts or spices or a glaze (Freq. 1) • Syn: ↑coffee roll • Hypernyms: ↑bun, ↑roll • Hyponyms: ↑cross bun, ↑ …   Useful english dictionary

• Danish pastry — is a sweet pastry which has become a speciality of Denmark and is popular throughout the industrialized world, although the form it takes can differ significantly from country to country. The ingredients include flour, yeast, milk, eggs, and… …   Wikipedia

• Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin …   Wikipedia

• Danish (pastry) — A glazed apple Danish. Danish pastry is a sweet pastry which has become a specialty of Denmark and neighbouring Scandinavian countries and is popular throughout the industrialized world, although the form it takes can differ significantly from… …   Wikipedia

• dough — doughlike, adj. /doh/, n. 1. flour or meal combined with water, milk, etc., in a mass for baking into bread, cake, etc.; paste of bread. 2. any similar soft, pasty mass. 3. Slang. money. [bef. 1000; ME do(u)gh, do(u)h, dou(e), OE dag, dah; c. D… …   Universalium

• Danish pastry — /deɪnɪʃ ˈpeɪstri/ (say daynish paystree) noun (also lower case) a confection of sweet yeast dough containing egg and milk, cut into crescents, turnovers, triangles, etc., and filled with almond paste, apple, apricots, lemon curd, sweetened cream… …  

• baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

• Iranian cuisine — Persian Arts Visual Arts Painting …   Wikipedia

• Ukrainian cuisine — has significant diversity, historical traditions. Cuisine Flavors and Colors of Ukrainian Culture. ] Ukraine.com. Accessed July 2011.</ref> Common foods used include meats, vegetables, mushrooms, fruits, berries and herbs.[1][2] In Ukraine …   Wikipedia

• leavening agent — ▪ baking       substance causing expansion of doughs and batters by the release of gases within such mixtures, producing baked products with porous structure. Such agents include air, steam, yeast, baking powder, and baking soda.       Leavening… …   Universalium

• Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …   Wikipedia